The Taste of Mui Ne
18:00 – 21:00 | Every Saturday | Sun Terrace
SALADS AND ENTRÉES
• Sesame Snail Salad
• Sea Grape Salad with Passion Fruit Dressing
• Radish Kimchi
• Lollo Lettuce with Dressings
SUSHI: Tuna Sushi, Fried Crab Stick Sushi, and Shrimp Temari
HOT DISHES
• Stir-Fried Noodles with Char Siu Pork
• Yangzhou Fried Rice
• Stir-Fried Vegetables with Garlic
• Seaweed Soup with Scallop
• Grouper Hotpot with Basil Leaves
BREAD STATION
• Dragon Fruit Bread, Large Baguettes, Small Baguettes, and Black Bread
LOCAL SPECIALTIES
• Mui Ne-Style Savoury Pancakes
LIVE COOKING
• Pan-Seared Beef Steak with Vegetables
BARBEQUE STATION
• Grilled Scallops, Hard Clams, Pen Shells and Oysters with Scallion Oil
• Grilled Tuna and Smelt-Whiting with Chilli Salt
• Grilled Squid, Octopus with Satay
• Charcoal-Grilled Tiger Prawns
• Sweet Potatoes, Corn on the Cob, Vegetable Skewers
STEAMED STATION
• Steamed Tiger Prawns with Coconut Water
• Steamed Mackerel with Scallion Oil
• Steamed Squid and Octopus
DESSERT STATION
• Seasonal Tropical Fruits: Dragon Fruit, Cantaloupe, Jackfruit, Guava…
• Sweet Banana Pudding with Coconut Milk
• Aloe Vera and Lotus Seed Sweet Soup
• Cassava Cake
Special Privileges: Each guest is served 150g of freshly caught lobster. Complimentary local refreshments, including lemon soda and green tea with lemongrass.
For reservations, please dial:
Extension [0] | Hotline: +84 708 849 849
